24/Barks & Woods
Cassia Cinnamon
Thick bark rolls, split sticks, ground powder
Cassia cinnamon originates from the thick outer bark of Cinnamomum cassia, drying into dense hollow scrolls or rough split planks. It features an assertive reddish-brown hue and a hearty, pungent spiciness with strong cinnamaldehyde presence favored in baking and spice blends. Supplied as split rolls, broken bark, and ground spice.
Available: Thick scrolls, splits, powder
Appearance: Dense reddish-brown bark
Packing & Samples
Packing as per buyer requirement, 5 kg to 50 kg, PP, non-woven or jute bags, with your own branding. Samples on request. No prices.
